How do you feel about 6” chef's knives? : r/chefknives
My kitchen knife collection : r/chefknives
I just bought a new knife set and was thinking this post may help a few of us : r/foodhacks
My first 'real' chef's knife. I should have visited this sub first but I am loving it so far. : r/chefknives
Anyone familiar with "Fantek" knives? Got this with an Amazon gift card for under $50. Came less than incredibly sharp but fit and finish is top notch. It even has a cool
My first carbon steel knife finally has a good Patina. : r/chefknives
Miyabi birch wood)My first quality chef knife any suggestions on what to get for first sharpening stone? : r/chefknives
My current knife set (All bought used knives) : r/chefknives
The Best Chef's Knives According to 9 of America's Top Chefs – Robb Report
Best Chef's Knives 2024 - Forbes Vetted
For Christmas, some very good friends gifted me with a Wusthof Classic 8” Chef's Knife! : r/chefknives
I bought these IKEA knives for about 15€ each about 8 years ago. That 8” chef knife is great and still one of my favorites. I don't see anything on reddit about
NKD. My First Proper Chef's Knife, Shun Premier 8" : r/chefknives
Knife collection, so far... : r/chefknives
Well used chef knives of the French/American restaurant I cook for : r/chefknives
Do you prefer bolster or no bolster on chef knives? How come? : r/chefknives
Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives
New World Smeg knives were bloody good! Tell me I'm wrong : r/newzealand
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
The Best Chef's Knife (2024), Tested and Reviewed | Epicurious
Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife
After reading that post about not having enough product recommendations; If you guys are looking for a quality and affordable kitchen knife, i highly recomment the Mercer Renaissance 8''(more details in comments) :
If you see this knife on Amazon. Just avoid it. Will follow up with comment on why. : r/chefknives
Some entry-level custom/hand-made knives : r/chefknives
Of all the chef's knives you own, which do you reach for first? : r/chefknives
