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Un grill rempli de différents steaks dont la ribeye, le T-bone, le porterhouse, New York Strip, Kansas City Strip, filet mignon aux flammes Photo Stock - Alamy
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Amazon.com : New York Prime Beef - Wall Street Collection - 6 32 oz. Porterhouse Steaks - 2 20 oz. T-Bone Steaks - 2 16 oz. Boneless NY Strip Center Cut -
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When a butcher cuts a porterhouse steak to make a bone-in New York strip steak, what is the now boneless t-bone steak portion called? - Quora
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Vecteur Stock Most Popular Steak Types Set. Beef Cuts. Top Meat Guide for Butcher Shop or Steak House Restaurant Menu. Hand Drawn Illustration. Savoyar Doodle Style. Porterhouse, T-bone, New York Strip, Rib
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